Bright golden color, aromas and flavors of mocha crème brûlée and nougat, dates, and spiced almonds with a mineral finish of pink peppercorn. A sophisticated and subtly smoked Añejo mezcal, aged in American oak and French Limousin barrels for at least 12 months. Includes: 1 alebrije accessory.
90 Points, Wine Enthusiast- One year of barrel-aging time creates a burnished gold hue and rich, inviting vanilla and baking spice aromas. The palate shows grilled pineapple, vanilla and mocha. Tingly cinnamon and clove dry the finish. EspadĂn. — Kara NewmanÂ
