Springbank Local Barley 8 Year Single Malt Scotch Whisky – 2025 Release

Experience the essence of Campbeltown with the 2025 release of Springbank’s Local Barley series. This 8-year-old single malt Scotch whisky is a testament to traditional production methods, crafted from Bere barley grown at High Ranachan Farm. The whisky is matured in an equal blend of bourbon and sherry casks, offering a bold yet nuanced expression of terroir and distilling excellence.

From Grain to Glass

Springbank's dedication to local sourcing shines through in this farm-to-bottle whisky. Distilled, matured, and bottled in Campbeltown, it embodies the rich heritage and craftsmanship of the region. The dual-cask maturation provides a harmonious balance of vanilla, spice, fruit, and oak, all at a robust cask strength of 58.1% ABV.

Tasting Notes

• Nose: Rich and rustic with cracked black pepper, cigar box, and savory sage.
• Palate: Shortbread and salted caramel lead, with hints of basil and green herbs.
• Finish: Long and warming with lingering toffee and caramelized barley.

What Makes It Special?

• Locally Grown Bere Barley: An ancient barley variety adding rustic depth.
• Campbeltown Provenance: 100% local barley, distilled and matured at Springbank.
• Dual-Cask Maturation: Balanced aging in bourbon and sherry casks.
• Cask Strength Bottling: Full-flavor integrity at 58.1% ABV.
• Limited Annual Release: A unique exploration of locality and craftsmanship.