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NON 3 (Yuzu, Orange, Verjus, Cinnamon, Salt) (NA) (750ml)

NON 3 (Yuzu, Orange, Verjus, Cinnamon, Salt) (NA) (750ml)

  • NON-ALCOHOLIC, WINE ALTERNATIVE - STILL
  • VEGAN CERTIFIED. GLUTEN-FREE. HALAL.

FRUIT:Ā 48 hours of dehydrating oranges removes water molecules, which leaves the concentrated orange behind creatingĀ  caramelised & candied orange flavour. A 5 hour infusion of pith adds a bitter component and orange skin adds waxy mouth feel that coates the palette. Yuzu is a Japanese citrus, used for its unique sharp and sour profile.Ā 

TANNIN:Ā Cinnamon provides a lingering spice and tannin along with the orange skins.

SALINITY:Ā Murray River salt provide salinity and creates a moorish sensation

ACID:Ā Verjus from Semillon grapes from theĀ  Barossa Valley, Australia.

BALANCE:Ā Just like the kitchen, sugar used to balance at the end depending on the natural sweetness of the oranges and dehydration.

$29.99
NON 3 (Yuzu, Orange, Verjus, Cinnamon, Salt) (NA) (750ml)—
$29.99

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  • NON-ALCOHOLIC, WINE ALTERNATIVE - STILL
  • VEGAN CERTIFIED. GLUTEN-FREE. HALAL.

FRUIT:Ā 48 hours of dehydrating oranges removes water molecules, which leaves the concentrated orange behind creatingĀ  caramelised & candied orange flavour. A 5 hour infusion of pith adds a bitter component and orange skin adds waxy mouth feel that coates the palette. Yuzu is a Japanese citrus, used for its unique sharp and sour profile.Ā 

TANNIN:Ā Cinnamon provides a lingering spice and tannin along with the orange skins.

SALINITY:Ā Murray River salt provide salinity and creates a moorish sensation

ACID:Ā Verjus from Semillon grapes from theĀ  Barossa Valley, Australia.

BALANCE:Ā Just like the kitchen, sugar used to balance at the end depending on the natural sweetness of the oranges and dehydration.

NON 3 (Yuzu, Orange, Verjus, Cinnamon, Salt) (NA) (750ml) | Cellar