Domaine les Capreoles Regnie Chamodere - 2023 (750ml)
Everything Cédric Lecareux does is hands on and natural; the results are purely-fruited, fresh Beaujolais that remarkably express all the richness of their exceptional terroir. Total production is around 30,000 bottles. The word “Capréoles” comes from the Old French and means vine tendrils. Cédric and Catherine chose this name for all it symbolizes: the reference to History and Tradition, the natural support allowing vertical growth of the vine but also the idea of the relationship they want to establish with those who appreciate their work.
 Farming/vinification practices: in conversion to organic, will be certified in 2017. Also started the process for Demeter certification. The wines are vegan. The grapes can be destemmed, depending on the years. Open tank fermentation, no pumping over, vinification as natural as possible but always with control - little SO2 added, only after malolactic in tanks.
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Description
Everything Cédric Lecareux does is hands on and natural; the results are purely-fruited, fresh Beaujolais that remarkably express all the richness of their exceptional terroir. Total production is around 30,000 bottles. The word “Capréoles” comes from the Old French and means vine tendrils. Cédric and Catherine chose this name for all it symbolizes: the reference to History and Tradition, the natural support allowing vertical growth of the vine but also the idea of the relationship they want to establish with those who appreciate their work.
 Farming/vinification practices: in conversion to organic, will be certified in 2017. Also started the process for Demeter certification. The wines are vegan. The grapes can be destemmed, depending on the years. Open tank fermentation, no pumping over, vinification as natural as possible but always with control - little SO2 added, only after malolactic in tanks.
