Cedre Cahors Extra Libre Vin Naturel NSA - 2023 (750ml)
Terroir: Cones of limestone scree at the foot of the slopes and Mindel high terrace with very old alluvial deposits from the Lot river (-500,000 years)
Age of vines: 30 years
Vinification: Indigenous yeasts, vatting period of about three weeks, gentle extraction, sulphur-free vinification and ageing.
Maturation: Aged for one year in big oak casks (57 hectoliters)
Bottling: No added sulfites
92 points James Suckling
A delicious, well-crafted and lively malbec with aromas of strawberries, blueberry jam, violets and wild herbs. Medium-bodied with silky tannins. Refined texture with a vivid core of blue fruit and a flavorful, persistent finish. From organically grown grapes. Drink or hold.
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Description
Terroir: Cones of limestone scree at the foot of the slopes and Mindel high terrace with very old alluvial deposits from the Lot river (-500,000 years)
Age of vines: 30 years
Vinification: Indigenous yeasts, vatting period of about three weeks, gentle extraction, sulphur-free vinification and ageing.
Maturation: Aged for one year in big oak casks (57 hectoliters)
Bottling: No added sulfites
92 points James Suckling
A delicious, well-crafted and lively malbec with aromas of strawberries, blueberry jam, violets and wild herbs. Medium-bodied with silky tannins. Refined texture with a vivid core of blue fruit and a flavorful, persistent finish. From organically grown grapes. Drink or hold.
