
Cabreo Il Borgo Ruffino - 1986 (750ml)
Brick edges with a red center. Spice, earth and dried fruits on the nose. The wine needs to breath for 30-45 minutes and then it opens up into a wonderfully delicate wine with notes of graphite, earth, spice, and dried cherries. This would pair well with Morbier cheese, aged Parmesan, or Foie gras.
Original: $39.99
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Description
Brick edges with a red center. Spice, earth and dried fruits on the nose. The wine needs to breath for 30-45 minutes and then it opens up into a wonderfully delicate wine with notes of graphite, earth, spice, and dried cherries. This would pair well with Morbier cheese, aged Parmesan, or Foie gras.













