Berlucchi Franciacorta Extra Brut '61 - NV (750ml)

For those in search of a true classic, here is a wine that works both as an aperitif and throughout a meal. It will bring out the flavours of a variety of dishes, from rice and pasta to white meats or fresh and medium-aged cheeses, without ever overpowering them. It goes well with a number of traditional Franciacorta recipes, from casoncelli (stuffed ravioli) to lake fish (perch and char).

85% Chardonnay 15% Pinot Noir, aged for 24 months on its lees in the bottle and finished with just 5 g/l dosage.